Butternut Squash Bisque
Warm up your menu with craveable fall flavor! This velvety bisque is crafted using a rich, butternut squash base blended with milk and whipping cream, then seasoned with a touch of brown sugar and aromatic spices.
Category
Allergens
MILK, SOY.
Ingredients
WATER. BUTTERNUT SQUASH PUREE. MILK (MILK, VITAMIN D3 ADDED). WHIPPING CREAM, ONIONS, SUGAR, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF CHICKEN FAT, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, HYDROLYZED SOY PROTEIN, NATURAL FLAVORINGS, SUGAR, POTATO FLOUR, TURMERIC [COLOR), CARROT POWDER). BUTTER (CREAM, SALT), SOYBEAN OIL, GINGER PUREE. SALT, SPICES, TURMERIC (COLOR) AND ANNATTO (COLOR). NISIN PREPARATION (NISIN [PRESERVATIVE). SALT, ROSEMARY EXTRACT). NATURAL FLAVOR (NATURAL EXTRACTIVE OF MACE, MONO AND DIGLYCERIDES, SOY LECITHIN), CULTURED MILK (NONFAT DRY MILK POWDER), FRUIT AND VEGETABLE JUICE FOR COLOR (PUMPKIN, CARROT AND APPLE CONCENTRATES), MODIFIED POTATO STARCH, NATURAL FLAVOR (NATURAL EXTRACTIVE OF ALLSPICE. CANOLA OIL, DATEM), COLOR (WATER, PROPYLENE GLYCOL, RED 40, RED 3, PROPYLPARABEN [PRESERVATIVE)). NATURAL FLAVORS.
